![](https://www.worldtribune.org/wp-content/uploads/sites/2/2023/06/Ken-Caryl-with-farmers_cambodiaWeb.jpg)
Category: Interview
Finding My Unique Path Forward
SGI-USA member Ken Lee, of Chateaugay, New York, is co-founder and co-CEO of Lotus Foods, a sustainable rice company that promotes human and environmental welfare. He and his wife, Caryl Levine, started the company in 1995 and have since been recognized for their efforts to mitigate climate change through regenerative rice production. Their company is